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Spinach Balls

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“Nice appetizers or snacks.”
READY IN:
20mins
YIELD:
11 dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. Thaw and drain spinach. Squeeze out all the excess moisture you can.
  2. Combine spinach and remaining ingredients and mix well. Shape mixture into 3/4 inch balls and place on a lightly greased cookie sheet.
  3. Bake at 325F for 20 minutes.

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