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Spinach Cauliflower Toss

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“This recipe comes from my sister everyone who tries it begs for the recipe. Very Yummy!”
READY IN:
20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Place spinach and cauliflower in a large bowl.
  2. Peel and slice avocado and dip in lemon juice to prevent discoloring.
  3. Add to bowl.
  4. Combine oil, vinegar, garlic, salt, mustard, basil, nutmeg and black pepper.
  5. Blend well.
  6. Pour over vegetables and toss to coat.
  7. Sprinkle with toasted almonds.

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