“Rich and heavenly.”
READY IN:
1hr 35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small skillet, saute onion and garlic in oil for 3 minutes; set aside.
  2. In a mixing bowl, combine the ricotta, 1/2 c.
  3. mozzarella, cream cheese, 4 tablespoons Parmesan, Italian seasoning, salt and pepper; beat until smooth.
  4. Stir in the onion mixture and spinach.
  5. Spoon into the manicotti shells.
  6. Pour half of the spaghetti sauce into a greased 13x9 inch baking dish.
  7. Arrange shells over sauce; top with the rest of sauce.
  8. Cover and bake at 350 degrees for 25 minutes.
  9. Uncover; sprinkle with remaining mozzarella and Parmesan.
  10. Bake 5-10 minutes longer or until cheese is melted.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: