Spinach Cheese Pie

Name: Spinach Cheese Pie
Prep time: 25 min
Cook time: 45 min
Total time: 1 h 10 min
Yield: 8 serving(s)
Ingredients: 2 (20 ounce) packages frozen spinach; 1 large carton cottage cheese; 6 eggs; 2 cups Bisquick; 1 lb shredded cheddar cheese; 1/2 cup melted butter; 1/2 teaspoon salt; 2 tablespoons lemon pepper

Submitted by armywife516

"Everyone's Favorite"

Download

photo by under12parsecs

Ready In:: 1hr 10mins
Ingredients:: 8
Serves:: 8

ingredients

2 (20 ounce) packages frozen spinach
1 large carton cottage cheese
6 eggs
2 cups Bisquick
1 lb shredded cheddar cheese
¹⁄₂ cup melted butter
¹⁄₂ teaspoon salt
2 tablespoons lemon pepper

directions

thaw spinach and squeeze out excess water, melt butter in 9x11" pan and coat the pan with it before adding it to the bowl, combine all ingrediants in a bowl, mix well. Pour into pan bake at 350 degrees for 30-45 min.

Questions & Replies

Got a question? Share it with the community!

Reviews

Super easy and super good! Made with fat-free cottage cheese that I pureed with my immersion blender (because DH doesn't think he likes cottage cheese!) He ate 2 huge pieces! I also used reduced fat cheddar and topped with a bit of leftover breadcrumb mixture from some chicken I made earlier in the week. Great recipe and I think you could throw in all sorts of meats and veggies to boost the nutrition and make it a main dish. I think a pinch o' nutmeg would be lovely as well. Thanks armywife516!

under12parsecs