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Spinach & Cheese Stuffed Eggs

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“Great do ahead appetizer”
READY IN:
30mins
YIELD:
24 pieces
UNITS:
US

Ingredients Nutrition

Directions

  1. Remove yolks from the eggs and mash, Combine with the finely chopped spinach, cheese, nutmeg,dash of pepper Stir in the milk& mayo, mix well.
  2. Spoon a well rounded tbsp of the mixture into each half egg, cover& chill until serving (up to 24 hours).

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