STREAMING NOW: Simply Nigella

Spinach Dip in Cob Loaf

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is heaven in a bread loaf. Easy to prepare, little mess as you use the outside of the cob loaf to eat the dip!”
READY IN:
35mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients, mix well and leave to sit in bowl for 5 minutes.
  2. Cut a layer off the top of the cob loaf and hollow it out, making a bowl out of the bread.
  3. Tear excess bread into bit size pieces and place in 150 degree oven for 15 minutes or until nice a crunchy.
  4. Add mixture to the hollowed cob loaf, place prepared bread pieces around on the plate and serve.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: