STREAMING NOW: Jamie's Super Food

Spinach Dip With a Zip!

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“When you don't want to serve the same old spinach dip, try this one!”
READY IN:
2hrs 15mins
YIELD:
5 cups
UNITS:
US

Ingredients Nutrition

  • 1 cup sour cream (light or fat-free is fine)
  • 8 ounces cream cheese, softened (light is fine)
  • 1 (10 ounce) package frozen chopped spinach, thawed,and squeezed dry
  • 1 (8 ounce) can water chestnuts, drained and finely chopped
  • 1 cup salsa or 1 cup hot sauce or 1 cup picante sauce (whatever you call it in your part of the world - heat is up to you, too!)
  • 1 (1 7/8 ounce) envelope Knorr vegetable soup mix or 1 (1 7/8 ounce) envelopespring vegetable soup mix

Directions

  1. Mix sour cream and softened cream cheese in large mixing bowl; combining well.
  2. Add remaining ingredients.
  3. Cover and chill at least 2 hours before serving.
  4. Serve in a hollowed out bread loaf, with the bread pieces, or with veggie dippers or crackers, or chips, etc.
  5. -you know what to do!

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: