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“5 Easy Steps to Healthy Cooking – 500 Recipes for Lifelong Wellness Serves 4”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Slice and julienne ginger. In a medium saucepan, combine ginger, broth and chili-garlic sauce. Reduce heat to low and simmer 5 minutes.
  2. Remove ginger. Remove from heat and slowly pour in eggs, stirring in one direction only.
  3. Stir in spinach and let stand for 1 minute before serving.

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