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Spinach-Feta Crostini

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“This is a quick, easy and delicious appetizer and best yet, the topping can be made ahead and refrigerated. I think the recipe originated from Southern Living but it was given to me by a friend -- just had to have it after trying it!”
READY IN:
33mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix together all of the ingredients except the bread.
  2. (If making ahead, cover and refrigerate until needed.) Spread mixture on each slice of bread, place on a baking sheet, and bake at 350 for 18-20 minutes or until golden.

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