Spinach Feta Stuffed Chicken Breasts

"Delicious! Works well for the freezer."
 
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Ready In:
55mins
Ingredients:
8
Yields:
1 chicken breast
Serves:
6
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ingredients

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directions

  • Tenderize chicken breasts.
  • Drain & squeeze water from spinach and combine with feta, mayo, & garlic.
  • Combine flour & parprika in a plate or pie dish & coat chicken.
  • Stuff chicken breasts with filling & wrap with bacon.
  • Freeze.
  • Thaw & bake at 325 till done.

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Reviews

  1. These are outstaning!
     
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RECIPE SUBMITTED BY

I love to cook healthy food for my family & especially enjoy making large quantity freezer meals for our meal swap! I also enjoy meal planning/cooking when we go on vacations. <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg" border="0" alt="Photobucket">
 
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