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Spinach & Ham Quiche

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“Wonderful quiche recipe that uses heavy whipping cream. An artery clogger!”
READY IN:
1hr
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl combine eggs, whipping cream, Tabasco, tarragon& chicken base.
  2. Whip until smooth.
  3. Arrange the pie shell in a 9 inch pie pan.
  4. Add the grated swiss cheese, spinach, ham and parmesan cheese.
  5. Pour the egg mixture over all and bake at 350 for 40-45 minutes.

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