Spinach Kugel
- Ready In:
- 1hr 7mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 16 ounces egg noodles
- 6 eggs
- 2 cups Coffee-mate (liquid)
- 2 envelopes Lipton Onion Soup Mix
- 20 ounces frozen chopped spinach, thawed
- 1⁄4 lb butter
directions
- Cook egg noodles, and drain.
- Beat eggs together with Coffee Mate and onion soup mix.
- In an 8x13 casserole dish, mix noodles, spinach, and egg mixture.
- Bake at 350 degrees for 45 minutes, in preheated oven.
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Reviews
-
A star rating wouldn't be fair for as much as I changed this recipe, but it was quite good as a foundation for creativity. Used the noodles, eggs and spinach and added a cheese mix to make a pretty decent casserole. It would have been better with chopped onions. I thought that it was great. DH thought that I added too much spinach (as I did overdo it). Maybe next time I'll use fresh spinach and remember the onions. Thank you for helping me to recreate a childhood memory.
RECIPE SUBMITTED BY
David Deephanphongs
United States