Spinach Lasagna Rolls

"Lasagna"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr 10mins
Ingredients:
6
Yields:
6 lasagna rolls
Serves:
6
Advertisement

ingredients

Advertisement

directions

  • Heat oven to 375°F Mix cream cheese, spinach, 1 cup mozzarella and Parmesan until well blended; spread onto noodles. Roll up tightly.
  • Place, seam-side down, in 9-inch square baking dish; top with sauce and remaining cheeses.
  • Bake 30 minutes or until heated through.
  • KITCHEN TIPS:

  • Substitute: Save 30 calories, 3 grams of fat and 3 grams of saturated fat per serving by preparing with Neufchatel cheese and 2% milk shredded mozzarella cheese.
  • Special Extra: Stir chopped fresh basil and/or sliced mushrooms into sauce before using as directed.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

29 year old wife and mother of 3 who is obsessed with meal planning.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes