STREAMING NOW: Feast with Friends

Spinach Lasagne With Whole Grain Pasta

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“My dad taught me how to make this. I like it with a lot of garlic.”
READY IN:
1hr 20mins
SERVES:
8
YIELD:
8 large slabs!
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil lasagne for about 10 minute It doesn't have to be completely done, it will continue cooking in the oven.
  2. Defrost spinach (about 5 minute in the microwave) and drain.
  3. Preheat oven to 350 degrees. Mix all cheeses, spinach, spices, and eggs, but set aside half the mozzarella for later.
  4. Layer sauce, pasta, then cheese mixture in a 9 x 11 pan. You should put the sauce down first, then lasagne, then cheese mixture, then more sauce, more lasagne, more cheese mixture, then lasagne, then sauce.
  5. Bake for about an hour at 350 degrees; the sauce should be hot and bubbly on top or insert a knife to make sure the center is hot.
  6. Sprinkle remaining mozzarella on top and put back in oven for about 5 minutes or until melted.
  7. Let sit for about 5-10 minutes before serving.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: