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Spinach Orzo

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“This is an easy side dish, it goes great with chicken breasts or pork tenderloin.”
READY IN:
20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil orzo until tender. Drain, but do not rinse.
  2. Melt butter over medium heat. Toast garlic, add spinach and onion powder. Cook through and remove from heat.
  3. Mix orzo, spinach, parmesean cheese, and juice of 1 lemon.
  4. Add salt and pepper to taste.

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