Spinach & Pear Salad With Dijon Mustard Vinaigrette

“The tasty combination of spinach and pears will keep you away from boring salads forever. From SparkPeople.com Calories: 116 Fat: 4 g Carbohydrates: 20.5 g Protein: 2.3 g”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small bowl, whisk together the water, orange juice, olive oil, honey, Dijon mustard, and black pepper.
  2. In large bowl, add the pear slices and 2 tablespoons of the vinaigrette and toss to coat.
  3. Add remaining dressing, spinach and onion and toss to coat.

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