“This was very satisfying.”
READY IN:
1hr 35mins
SERVES:
7
UNITS:
US

Ingredients Nutrition

Directions

  1. Crumble and fry sausage, beat eggs, add cheeses, spinach and spices. Make two pie crusts, roll out, place mixture in one, put over on top.
  2. Brush with egg yolk diluted with water.
  3. Bake 375 for 1 hr 10 m (watch) cool 20 minutes before cutting.
  4. Enjoy (freezes well, also can use puff pastry rather than pie crust.

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