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Spinach Ricotta Pie (Crustless)

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“A yummy, simple to prepare appetizer or snack.”
READY IN:
35mins
SERVES:
12
YIELD:
1-9 inch
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350F degrees.
  2. Put spinach and onions in a small sauce pan.
  3. Cover and cook 5 minutes or until tender.
  4. In a small bowl, beat cheeses, spices and herbs with a mixer at medium speed, until well mixed.
  5. Stir spinach and onions into cheese mixture.
  6. Spread mixture into a 9 inch pie plate.
  7. Bake about 15-20 minutes or until heated through.
  8. Top with chopped tomatoes.
  9. Serve with crisp crackers, toast points or bagel chips.

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