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Spinach Salad With Feta Cheese

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“I found this salad on the web and made a couple of changes in it. This was the salad I made on our 25th wedding anniversary! Update: I submitted this recipe to Taste of Home Light & Tasty and it was published in the December/January 2008 issue.”
READY IN:
20mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine spinach, cranberries, green onion, sliced apple, grapes and walnuts in a large salad bowl.
  2. Whisk together the vinegar, olive oil, garlic, salt and pepper.
  3. Pour the vinaigrette over salad, sprinkle with Feta cheese and arrange on chilled salad plates.

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