Spinach Salad With Fresh Summer Berries
photo by Ms B.
- Ready In:
- 15mins
- Ingredients:
- 10
- Serves:
-
4
ingredients
- 170.09 g fresh spinach
- 236.59 ml blueberries
- 236.59 ml strawberry, thickly sliced
- 1 small red onion, thinly sliced
- 118.29 ml chopped pecans
-
Dressing
- 29.58 ml balsamic vinegar
- 29.58 ml rice vinegar
- 22.18 ml honey
- 4.92 ml curry
- 9.85 ml Dijon mustard
directions
- Wash spinach and spin dry. Add blueberries, strawberries, and onion. Mix gently.
- Whisk together the dressing ingredients. Pour over the salad just before serving. Sprinkle with the chopped pecans.
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Reviews
-
While this isn't totally non-fat (natural fats in the pecans, and others in the mustard of the dressing), this is a great salad. I love the combination of the berries and spinach, and the dressing has just the right amount of tang balanced with sweetness. I will make this often with the ripe berries coming into season.
RECIPE SUBMITTED BY
MindiLouWho
United States