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Spinach Salad With Honey-Dijon Dressing

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“Why buy salad dressing from the store?? Isn't that the whole reason you order a salad in the restaurant? It's the dressing!!! The mustard makes this a good pairing with a simple pork.”
READY IN:
15mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Add honey to the mustard.
  2. Whisk thoroughly.
  3. Pour oil into mix, whisking constantly.
  4. Add dressing to DRY spinich, and toss gently.
  5. Plate servings and add crumbled bacon and egg.

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