“Love that Stouffers spinach souffle”
READY IN:
1hr 20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute chicken breasts in oil until golden brown. It will finish cooking in the oven.
  2. Combine souffle, rice, milk, 1/2 Celsius swiss cheese, onion, mustard and salt in a large bowl and stir well. Spread in bottom of 9 x13 baking dish. Place browned chicken on top of spinach mixture.
  3. Combine breadcrumbs, butter and remaining swiss cheese in small bowl. Sprinkle evenly over casserole. Cover with aluminum foil.
  4. Bake in preheated 375 over for 25 minutes, remove cover and continue baking for 35 - 40 minutes.

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