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Spinach Stuffed Chicken

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“Moist and juicy, with a lucious filling! This is a very elegant dish that is also very easy!”
READY IN:
37mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In lg skillet, cook spinach in water until wilted, 2 minutes.
  2. Drain and set aside.
  3. In same skillet, saute onions, mushrooms, and garlic in oil for 1 minute.
  4. Stir in the seasonings and spinach; set aside.
  5. Flatten chicken.
  6. Spread spinach mix down center of chicken breasts.
  7. Roll up tightly; secure with toothpick.
  8. Mix crumbs, cheese, and paprika.
  9. Beat egg with water.
  10. Dip each roll in egg, then crumbs.
  11. Place, seam side down, in 13x9 baking pan coated with cooking spray.
  12. Drizzle with butter.
  13. Bake, uncovered, at 350* for 25 minutes.

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