Spinach Tomato Salad

“A colourful salad made with simple ingredients.”
READY IN:
15mins
SERVES:
2
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Mix the dressing ingredients together.
  2. Put the spinach and mushrooms in a bowl.
  3. Toss with dressing and put on plates.
  4. Top with sliced or chopped boiled egg, tomatoes and fresh grated parmesan cheese.
  5. Variation:
  6. mix boston or bibb lettuce with the spinach, saute the mushrooms (cool), and use oil packed, drained and sliced sundried tomatoes instead of grape tomatoes.

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