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READY IN:
1hr 15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large saucepan, saute onion in oil until tender.
  2. Add remaining ingredients.
  3. Bring to a boil; reduce heat.
  4. Cover and simmer for 1 hour or until peas are tender.
  5. Discard bay leaves.

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