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“1001 More Low Fat Recipes Serves 8”
READY IN:
1hr 45mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Sauté vegetables and ham in oil until tender, 8-10 minutes. Add water, chicken broth, split peas, bouillon and marjoram; heat to boiling.
  2. Reduce heat and simmer, covered, until peas are tender, 60-90 minutes. Season to taste with salt and pepper.

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