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Spoiled Sheepdog Lamb Stew

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“We have new neighbours who moved in recently. Their dog is supposedly an English sheepdog - I say "supposedly" because he strikes me as a bit of a wimp and I don't think he could chase a sheep if his life depended on it! In any case, his humans apparently cook this stuff for their "precious" little doggie all the time and, though I say so myself, it's pretty darned good. The number of servings in this recipe may vary in direct proportion to your belly size.”
READY IN:
50mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Place the rice in a rice cooker and add 6 cups of boiling water and cook.
  2. Slowly cook the diced onion with the garlic and lamb.
  3. Add the broccoli and carrots for a few minutes.
  4. When everything is cooked, mix everything together (again, do NOT use your paws – you might easily burn them) and stir in the olive oil.
  5. At serving time, top with avocado and slap on a fried or poached egg.

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