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Springtime Penne

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“Taste of Home”
READY IN:
55mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook pasta according to package directions.
  2. Meanwhile, in a large skillet, saute asparagus and onion in butter for 5-8 minutes or until asparagus is crisp-tender.
  3. Add in the ham, cream, pepper, and salt; bring to a boil.
  4. Reduce heat; cook over low heat for 1 minute.
  5. Drain pasta; add to the asparagus mixture; toss to coat.

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