“Great for an end of month when money may be a little tight. Got this back in the 50's from, believe it or not, the hospital when I broke my leg. Can be doubled or more.”
READY IN:
22mins
SERVES:
2-3
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown burger, and drain.
  2. Add bean sprouts.
  3. Add rest of ingredients.
  4. Stir and heat throughly.
  5. Serve with vegies and salad.

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