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Spudley's Perfect Baked Potato!

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“Impress everyone! This perfect potato is guest worthy...and could not be easier to cook!”
READY IN:
1hr 5mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven on to 450.
  2. Take one Baking potato. Slice from the right -- not all the way through. Leave about 1/8 inch uncut at the bottom. Move to the left about 1/8 inch and repeat. You should end up with a raw potatoe like a fan with slices all along the top and still conected at the bottom.
  3. Put into a 450 oven until done. (45 mins to an hour depending on the size of spud).
  4. ( add cheese, onions or anything else your guests would like).
  5. Enjoy!

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