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“One of the Hardins Top 31 recipes; from Cheryl Carson.”
READY IN:
1hr 30mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut squash and onion.
  2. Boil together until tender.
  3. Drain well.
  4. Mash.
  5. Add eggs, salt, pepper, sugar, and half the margarine/butter.
  6. Pour mixture into baking dish.
  7. Melt remaining margarine/butter and put on top of mixture.
  8. Cover with bread crumbs and bake at 375 degrees until brown (about 1 hour).

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