Squaw Corn
photo by smflesch
- Ready In:
- 20mins
- Ingredients:
- 5
- Serves:
-
4-6
ingredients
- 1 lb bacon, chopped
- 1 large onion, chopped
- 1 -2 green pepper, chopped
- 20 ounces frozen corn
- 3⁄4 cup brown sugar
directions
- Brown the bacon in a large skillet.
- Drain most of the grease.
- Add the onion and green pepper to the bacon and cook until tender.
- Add the brown sugar and the corn.
- Stir well and simmer for 5 minutes until corn is lightly browned.
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