“Quick, easy recipe for that bag of squid you have in the freezer and don't know what to do with it. Works equally well with that bag of cooked, mixed seafood.”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute garlic in oil.
  2. Add spaghetti sauce and wine.
  3. Simmer 15 minutes.
  4. Add Squid, cook 3-5 minutes.
  5. Serve with crusty bread.

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