Sriracha Ketchup

"From the Sriracha Cookbook. They suggested using on hash browns, home fries, burgers, corndogs, hot dogs, etc. Don't leave out the fish sauce."
 
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Ready In:
5mins
Ingredients:
3
Yields:
1 cup
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ingredients

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directions

  • In a medium bowl, mix together all ingredients.
  • Refrigerate up to 2 months.

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RECIPE SUBMITTED BY

I'm just me, mother, grandmother...friend to many and a Louisianian. My Cajun and French Quarter Italian descent afforded me exposure to some of the best of foods. My passions are my family, decorating, cooking and gardening. Those very passions push me into constant awareness with always looking for something new to delight the senses, thus my favorite idiom...Inspire me, puuuullllllleeeeeeease! ...and I mean it, too. God Bless America!
 
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