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Stabilized Whipped Cream Icing

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“A great icing recipe that will not just collapse and go runny on you!”
READY IN:
10mins
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. combine whipping cream and sugar in mixing bowl.
  2. whip to soft peak stage.
  3. add piping gel and vanilla, then continue to whip stiff peaks.
  4. do not overbeat.

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