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Starbucks Peppermint Mocha (Copycat)

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“This is great in the morning!”
READY IN:
5mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

  • 3 tablespoons chocolate syrup
  • 1 12 tablespoons peppermint syrup (Starbucks or Toranis)
  • 1 ounce espresso
  • 12 ounces milk (Steamed or heated)

Directions

  1. Pour syrup into a twelve-ounce mug, add a shot of espresso, and Peppermint syrup.
  2. Fill the remainder of the cup with steamed or heated milk. Garnish with whipped cream and red sugar sprinkles.
  3. Top with Whipped cream.
  4. Red sugar sprinkles.

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