Steak and Cheese Sandwiches

"Saw these on southernplate.com and had to post it so I wouldn't lose it. This is going to be a regular in my house. Super easy and delicious! :)"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
20mins
Ingredients:
7
Yields:
4 sandwiches
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • Chop up roast beef. In large skillet, melt 1/2 stick margarine or butter. Add 1-2 tablespoons sauce, according to taste. Add onions and peppers and saute until tender. Add roast beef and additional sauce (according to taste) and continue cooking over medium heat until just warmed. Take off heat and sprinkle cheese over top. Let sit until melted and then spoon onto rolls.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes