Steak and Potato Hearty Salad
- Ready In:
- 12mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 1 lb small red potato
- 1 (6 ounce) bag Baby Spinach
- 2 eggs, hard boiled, sliced
- 1⁄2 cup bacon, pieces
- 1 cup cheddar cheese, shredded
- 1 cup bacon ranch dressing
- 1 lb sirloin beef, grilled strips
directions
- Pierce each potato with a fork; microwave for 30 seconds per potato on high (can heat all at once; combine times). Cut potatoes into quarters and set aside to cool slightly.
- In salad bowl mix spinach, hard boiled eggs, cooked bacon, cheddar cheese, and bacon ranch dressing.
- Add previously grilled steak strips (can microwave to reheat slightly if you want a warm salad).
- Add potatoes once sufficiently cooled; mix in making sure dressing thoroughly covers all ingredients.
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RECIPE SUBMITTED BY
Lori Alcorn
Winnipeg, Manitoba
I live in Winnipeg, married going on 7 years now, and working on making a menu for us with more variety but that is also simple to make after working a 8+ hr day.