Steak and Veggies
- Ready In:
- 1hr 25mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 1 1⁄4 lbs london broil steak
- 1 cup bottled marinade
- 1 head broccoli
- 1 lb baby carrots
- 15 ounces loaf French bread
directions
- Place steak in a gallon-size storage bag and add marinade. Let marinate for at least 1 hour or as long as overnight. Preheat grill to medium high or preheat oven broiler. Grill or broil steak until done, about 5-8 minutes per side, depending on thickness.
- While steak is cooking, wash broccoli and carrots in cold water, place in a covered casserole and microwave 5 minutes or until just tender. If desired, season with salt and pepper and a bit of olive oil.
- Cut steak thinly against the grain. Serve steak and veggies with French bread on the side.
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RECIPE SUBMITTED BY
I am a waitress and student and have only recently started cooking in the past year. I enjoy cooking and am here to share recipes.
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