Steak Baguettes With Pesto Mayo

"A nice 20 minute lunch idea."
 
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Ready In:
24mins
Ingredients:
9
Yields:
4 sandwich pieces
Serves:
4
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ingredients

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directions

  • Heat a grill pan over medium-high heat.
  • Sprinkle steak with salt and perpper and add it to pan and cook 2 1/2 minutes on each side or until desired degree of doneness.
  • Remove steak from pan, and let stand for 5 minutes.
  • Cut steak across grain into thin slices.
  • Combine mayonnaise, and pesto, stirring until well blended.
  • Spread mayo mixture evenly across cut sides of bread.
  • Layer bottom half of bread with argula, red onion, steak, and tomato and top with top half of bread.
  • Cut sandwich diagonally into 4 equal pieces.

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RECIPE SUBMITTED BY

<p>Hello everyone, My name is Doug and I am the host of I recommend tag.I am in my early 40's, I am married, with two children. Michael 14, and katherine 10 . I started to learn to cook, after I got married, when my wife started working nights, and I couldn't get around because I had my entire left leg rebuilt. I just completed remodeling my entire house, and am very active at volunteering at my childrens schools.<br />Rating System <br />5 stars- Outstanding (4 out 4 ) in family enjoyed. <br />4 stars - Very good (3 out of 4) in family enjoyed. Will make no adjustments. <br />3 stars - good, might consider an adjustment <br />2 stars- Okay- will make adjustment <br />1 star- debatable I will make again, would with right adjustment <br />0 stars - Will not attempt again.</p>
 
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