Steak Bomb Casserole - 4 Net Carbs

"From The Everyday Low Carb Slow Cooker Cookbook. Per Serving: 549 calories, 59g fat, 4 net carbs, 31g fat, 169g cholesterol, 1301mg sodium"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
6hrs 10mins
Ingredients:
9
Serves:
6
Advertisement

ingredients

  • 2 lbs round cubed pan steak, cut into 1/2-inch strips
  • 1 green bell pepper, cut into thin strips
  • 1 red bell pepper, cut into thin strips
  • 1 medium onion, thinly sliced
  • 1 (7 ounce) can sliced mushrooms, drained
  • 34 teaspoon kosher salt
  • 34 teaspoon black pepper
  • 14 lb sandwhich pepperoni, cut into 1/2-inch strips (about 10 thin slices)
  • 8 ounces thinly sliced provolone cheese
Advertisement

directions

  • Add all ingredients, except the provolone, to the crockpot and mix well.
  • Cover and cook on low for 6 hours.
  • Before serving, stir well. Ladle into individual bowls, top with some of the provolone, then add a little of the cooking juices to melt the cheese.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes