Steak House Fajitas

"Quick and easy. Found in a magazine."
 
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Ready In:
20mins
Ingredients:
6
Serves:
4
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ingredients

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directions

  • In 12 inch nonstick skillet, heat oil over medium sized heat and brown steak.
  • Add pepper and onion. Cook, stirring occasionally, 3 minutes.
  • Stir in Steak and Chop marinade. Cook, stirring occasionally. 5 minutes or until vegetables are crisp-tender.
  • Serve in tortillas and if desired, with sour cream, shredded cheddar cheese, and salsa.

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RECIPE SUBMITTED BY

Just here for the recipies and I'll be sure to post some too. Most of what I post would come from other sources like cookbooks and catalogues.
 
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