STREAMING NOW: Lorraine's Fast, Fresh and Easy Food

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“This is how I learned to love steak! Before I joined my husband's family, I don't think I'd ever actually had steak (I know, can you imagine??!!), but one taste of my mother-in-law's succulent marinated, barbequed steaks, and I was HOOKED!”
READY IN:
5mins
YIELD:
1/2 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all together and use to marinade steaks. Double the recipe if necessary and marinate overnight for best results. And of course, barbeque your steaks only until there's still a little pink in the middle!

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