Steak Sauce
"This steak sauce is reminicient to the ponderosa brand steak sauce."
photo by ColoradoCooking
- Ready In:
- 5mins
- Ingredients:
- 8
- Yields:
-
5 4 ounce jars
- Serves:
- 5
ingredients
- 1 1⁄4 cups ketchup
- 2 tablespoons yellow mustard
- 2 tablespoons Worcestershire sauce
- 2 tablespoons apple cider vinegar
- 4 drops Tabasco sauce
- 2 tablespoons Karo syrup
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon black pepper
directions
- mix all together and store in the fridge in a closed container. If you are canning, please refer to the wikibooks article I will write about this which will have the home canning instructions.
- use by spooning it out onto your steak or if you have an empty jar you can use that.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
We really like this recipe, omitting the Karo syrup. My husband says it’s the clone to Heinz 57. Just make ahead so flavors can marry. -
