“This "in the buff" recipe won't compete with seasoning of other items on your menu”
READY IN:
4mins
SERVES:
4-6
YIELD:
4-6 1/2 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Fill 2 quart pot (medium size) with water, so it is just below metal steamer basket.
  2. Bring water to boil.
  3. Add cut pieces of broccoli.
  4. Cover with lid and steam for 3 to 5 minutes.
  5. Drain water and enjoy broccoli in the buff!

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