Steamed Broccoli With Sesame Seeds, Tofu, and Oyster Sauce

"Another from 'A Taste of Aloha' Cookbook."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
30mins
Ingredients:
9
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • Cut the broccoli into florets and, along with the dice tofu, placed into a steamer set inside a medium saucepan over boiling water. Steam for about 2 minutes. The broccoli should be bright green and firm still.
  • In a wok over high heat, combine the oyster sauce, garlic, chili pepper, ginger, miso and rice wine. Bring to a boil. Add the broccoli and tofu and mix well. Garnish with sesame seeds and serve at once.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes