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Steamed Clams With a Twist

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“Because my DH does not care for spinach I chose to twist this up using what he loves -- Nori-- To my surprise is ended up loving this dish. Enjoy.”
READY IN:
25mins
SERVES:
2
YIELD:
12 clams
UNITS:
US

Ingredients Nutrition

Directions

  1. Put the first 5 itmes in a a large frying pan. Start low bring the flavors together for 5 minutes.
  2. Bring to a boil.
  3. Add you clams and cook until they have opened, about 5 minutes.
  4. Disgard any clams that are closed.
  5. Serve
  6. My Dh loves to dip bread into the left over broth.

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