STREAMING NOW: Jamie's Super Food

Steamed Fish and Vegetables for One

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A light and tasty main dish, that is easy to prepare. It came from Taste of Home magazine subscriber Marilyn Newcomer of Menifee, CA.”
READY IN:
30mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Place fish in a 15-inch x 12-inch piece of heavy-duty foil.
  2. Add the vegetables and sprinkle with lemon juice, parsley, lemon pepper and dill.
  3. Fold foil over and fold in edges twice, forming a pouch.
  4. Place on a baking sheet.
  5. Bake at 450 degrees for 15-20 minutes or until vegetables are tender and fish flakes easily with a fork.
  6. Carefully open pouch to allow steam to escape.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: