STREAMING NOW: Eden Eats

Steel Cut Oat Soda Bread

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Trying to eat healthier for the new year. I've bought some flax and found this recipe to use it. This is great for breakfast on the go or after a workout.”
READY IN:
1hr
SERVES:
18
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Grease a 9 x 13-inch pan and set aside.
  3. Soak steel cut oats and buttermilk in a small bowl for at least 5 minutes.
  4. In a medium bowl, combine the dry ingredients; flours, flaxseed meal, salt, baking soda and sugar.
  5. In a large bowl, combine the oil, eggs, orange juice, buttermilk with steel cut oats and cranberries. Stir until combined.
  6. Pour the dry ingredients into the wet ingredients and mix well. Pour into the pan and bake 45-50 minutes.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: