“SBD Phase 1 recipe”
READY IN:
30mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Coat a nonstick skillet with cooking spray. Place over medium-high heat until hot. Add the bell pepper, celery, onion, and garlic. Sauté for 5 minutes or until the vegetables are tender. Add the tomatoes, vinegar and black pepper.
  2. Bring to a boil. Cover, reduce the heat, and simmer for 15 minutes, stirring occasionally.

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